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Descriptive Attribute Value(s)
Grouping Old World monkey
Observation Number (Open Context) 68
Subspecies Macaca sylvanus
Common name Barbary macaque
Period of study 7 months between April 1983 - March 1985
Country or Region Algeria
Method Scan sampling
Wet season February - March
Dry season July - August
Environment Cedar-oak forest, pure oak coppices, open grassland and shrubby formation
Altitude (m) 1100 - 1999
% Fruit 3.0
% Leaves 11.0
% Seeds 16.0
% Roots 10.0
% Herbs 58.0
% Bark and cambium 1.0
% Other 1.0
Fruit availability peak March, July
Low fruit availability February, April - May
Percentages Based on time spent feeding
Notes Other includes mushrooms and lichens, Seeds include acorns. Data taken from Figure 4.
Reference Menard et al., 2014
Scanning method Data collected using scan sampling, at 15-minute intervals (Altmann, 1974), of 5 individuals. Recorded food items at each feeding occurrence (the picking and ingestion of food items).
Full Reference
Ménard, N., Motsch, P., Delahaye, A., Saintvanne, A., Le Flohic, G., Dupé, S., Vallet, D., Qarro, M., Tattou, M. I. and Pierre, J-S. (2014). Effect of habitat quality on diet flexibility in Barbary Macaques. American Journal of Primatology, 76: 679-693. [Available at: https://doi.org/10.1002/ajp.22262]
Suggested Citation

Rebecca Haywood. (2020) "Old World monkey 68 from Africa/Algeria/Djurdjura National Park, Algeria". In Database of non-human primate dietary studies. Rebecca Haywood (Ed). Released: 2020-08-21. Open Context. <https://opencontext.org/subjects/04284287-ff88-4a34-b922-6b68ff351c1f> ARK (Archive): https://n2t.net/ark:/28722/k2k364j9c

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