Descriptive Attribute | Value(s) |
---|---|
ID | 8974 |
Box | 61 |
Year | 1992 |
Context recorded in the field | PULIZIA APERURA SCAVO |
Quadrant letter | I-K-L |
Quadrant number | 19-20 |
Preservation | Medium |
Element | pelvis |
Part Notes | acetabulum, ischial part |
Side | right |
Taxon | Sus |
Fusion, Proximal | fused |
Butchery | cut(s) |
H1 (Height of the medial wall of the acetabulum), after Greenfield (2006) (Note) | 14.6 |
H2 (Height of the medial wall of the acetabulum), after Greenfield (2006) (Note) | 15.8 |
LAR (Note) | 30.6 |
Butchery interpretation based on Binford (Filleting, Skinning, Dismemberment) | dismemberment |
Descriptive Attribute | Value(s) |
---|---|
Has Biological Taxonomy
Vocabulary: Biological Taxonomy Vocabulary |
|
Has anatomical identification
Vocabulary: Open Context Zooarchaeology Annotations |
innominate bone
Vocabulary: UBERON (Uber Anatomy Ontology) Open Context References: innominate bone |
Has taxonomic identifier
Vocabulary: Food Ontology |
|
Consists of
Vocabulary: CIDOC Conceptual Reference Model (CRM) |
animal material
Vocabulary: Getty Art and Architecture Thesaurus Open Context References: animal material |
Descriptive Attribute | Value(s) |
---|---|
Creator
Vocabulary: DCMI Metadata Terms (Dublin Core Terms) |
Angela Trentacoste
Vocabulary: Animal remains from Forcello |
Suggested Citation
Angela Trentacoste. (2015) "BSV-bones-8974 from Europe/Italy/Forcello Bagnolo San Vito/Sector R17/Context CLEANING". In Animal remains from Forcello. Angela Trentacoste (Ed). Released: 2015-10-21. Open Context. <https://opencontext.org/subjects/28ffffd3-f7e7-429c-975b-59d99d375225> ARK (Archive): https://n2t.net/ark:/28722/k2m90jc0v
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